Pythian Market is a food hall and gathering space in Downtown New Orleans. In here you’ll find local food purveyors, a fast craft bar, and curated retail vendors. More than a food hall, Pythian Market is a place for community and a celebration of culture and the arts. Want to learn more about what you’ll find at Pythian Market and the krewe behind it?
1908 is a fast craft bar inside Pythian Market featuring wine, beer, locally-inspired cocktails and seasonal frozen drinks.
La Cocinita (“The Little Kitchen”) serves contemporary Venezuelan-inspired Latin American street food. The fresh, gourmet cuisine ranges from traditional Mexican tacos and tamales to less familiar Venezuelan fare such as arepas and cachapas.
Meribo, pronounced "Muh-REE-bo" is a word we coined by combining two Italian words: Meridionale (southern) and Cibo (food). We like to think if an Italian chef was dropped off in south Louisiana this is the type of food they would cook.
Young and inspired sushi chef taking the leap to become a successful business owner.Kai's serves Japanese fusion poke! Originally from Florida, Kenny moved to New Orleans primarily due to his infatuation with the diversity and rich culture Nola had to offer. His passion for delicious food coupled with his vision is to offer the freshest and most delicious meals possible.
We are open Monday-Saturday from 11am - 8pm, closed on Sunday. Join us for lunch & dinner. We also offer catering! Please check the specific hours of operation for each vendor.
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