Frencheeze at Pythian Market

Frencheeze

Breakfast, Sandwiches
Sun-Thu 8a-9p, Fri-Sat 8a-10p
frencheezefoodtruck@gmail.com
frencheezefoodtruck.com/#about
Jason King

Menu

SANDWICHES
$8.00
GRILLED CHEESE - BOOTZ - Sharp cheddar, colby, swiss
$8.00
GRILLED CHEESE - MOLLY - Goat cheese, bacon, tomato, creamy avocado
$8.00
GRILLED CHEESE - RACHEL - Smoked gouda, provolone, tomato & pesto aioli
$8.00
GRILLED CHEESE - SUNRISE - Bacon, egg, cheese.
$9.00
SLIDER - DIRTY SOUTH - Braised pork, house pimento cheese, green onions, and housemade sweet tangy bbq
$9.00
SLIDER - PERCIVAL - Smoked brisket, raspberry preserves, goat cheese, and pickled onions
$9.00
SLIDER - THE CLASSIC - Angus beef, cream sriracha, hoisin sauce, american cheese, pickled onions
SIDES
$5.00
FRYER - MAC & CHEESE BALLZ
$5.00
FRYER - POTATO CHIPS
$5.00
HANDCUT FRIES

Jason King, who founded Frencheeze, will operate a stall at The Pythian market serving an extended version of his truck menu. His sandwiches include the Rachel (smoked Gouda, provolone and rosemary pesto), the Bootz (cheddar, Colby and Swiss) and the Molly (goat cheese, avocados and tomatoes). The extra space at the market will let King offer more soups and specials.


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